Cinderella Pumpkin (Cucurbita maxima)

Address: California, United States (US)
Shop Hours: 6:00 - 22:00
Email: <a href="/cdn-cgi/l/email-protection#027167707467704276776067706a77762c616d6f" style="word-break: break-all;"> <span class="__cf_email__" data-cfemail="7a091f080c1f083a0e0f181f08120f0e54191517">[email&#160;protected]

SKU:HOME-D5962B
Category:Seeds

Free shipping on orders over $40!
Secure Payment: Guaranteed safe & secure checkout with encrypted protection.
Return within 30 days. Duties & taxes non-refundable.

Description
Reviews (0)

Brought to the U.S. from France in the 19th-century, this large, winter squash has sweet, edible skin perfect for making delicious soups, breads, and pies. Reaching weights of up to 20 pounds, the Cinderella pumpkin turns from bright yellow to reddish-orange when ripe. Its flat, old-fashioned shape makes it great for decorating too! 15 seeds minimum Germination: 5-10 days Maturity: 100 days Direct sow -1 deep in full sun after last frost date when soil is at least 70F or start indoors 3-4 weeks before planting. Plant 4 seeds per hill; space hills 6 apart Pumpkins should not be planted in soil where melons or cucumbers were recently grown.

Add a Review

Your email address will not be published. Required fields are marked *