D.T. Brown ‘Dwarf Green Curled’ Kale Seeds

D.T. Brown Kale Dwarf Green Curled Seeds

Add a nutritious powerhouse to your garden with D.T. Brown Kale Dwarf Green Curled Seeds. This compact and hardy variety is perfect for small spaces, producing tender, curly leaves that are not only delicious but also packed with vitamins and minerals. Dwarf Green Curled kale is a versatile vegetable that can be enjoyed fresh in salads, sauted, or added to soups and stews.

Key Features:

• Compact Growth: Ideal for smaller gardens or containers, this dwarf variety requires less space while still providing a plentiful harvest.
• Nutrient-Rich: Loaded with vitamins A, C, and K, as well as calcium and iron, making it an excellent addition to a healthy diet.
• Curly Leaves: Features attractive, frilled leaves that add texture and flavour to dishes, whether eaten raw or cooked.
• Cold Hardy: Tolerates frost, allowing for extended harvesting into the colder months, often becoming sweeter after a frost.
• Easy to Grow: Suitable for both novice and experienced gardeners, thriving in a variety of soil types and conditions.
• Amount: 300 Seeds in this pack

How to Grow:

1. Sowing: Sow seeds directly outdoors in early spring or late summer for a winter harvest. Plant seeds 1-2cm ( inch) deep and space them 30cm (12 inches) apart in rows.
2. Germination: Keep the soil consistently moist until germination occurs, usually within 7-14 days.
3. Thinning: Once seedlings have a few true leaves, thin them to the recommended spacing to promote healthy growth and prevent overcrowding.
4. Care: Water regularly and apply a balanced fertiliser to support robust leaf development. Mulching can help retain moisture and suppress weeds.
5. Harvesting: Begin harvesting leaves when they are large enough to eat, typically around 8-10 weeks after sowing. You can pick outer leaves while allowing the inner leaves to continue growing for a sustained harvest.

Enjoy the nutritious benefits and delicious taste of D.T. Brown Kale Dwarf Green Curled in your meals, adding a healthy green boost to your dishes while experiencing the joy of growing your own leafy greens.