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Lingonberry Shrub Seeds

Lingonberry Shrub Seeds

Original price was: $16.99.Current price is: $13.59.
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Lingonberry (Vaccinium vitis-idaea) is a hardy, evergreen shrub native to northern regions. It produces clusters of bright red, tart berries packed with antioxidants. These non-GMO Lingonberry seeds are ideal for gardeners who want to grow a cold-tolerant, low-maintenance fruiting shrub that also serves as an attractive ground cover. Lingonberries thrive in cool climates and acidic soils, making them a great choice for northern home gardens and edible landscapes.

Features:

  • Premium-quality, non-GMO Lingonberry shrub seeds

  • Produces antioxidant-rich red berries

  • Hardy perennial shrub for cool and northern regions

  • Excellent edible ground cover with ornamental value

  • Low-maintenance and long-living once established

  • Suitable for containers, raised beds, and garden borders

Specifications:

  • Scientific Name: Vaccinium vitis-idaea

  • Common Name (US): Lingonberry

  • Plant Type: Evergreen Fruiting Shrub

  • Seed Type: Non-GMO

  • Growth Habit: Low-growing, spreading shrub

  • Climate/USDA Zones: 27 (Cold to Cool Temperate Regions)

  • Soil Type: Well-drained, acidic soil; pH 4.55.5

  • Sunlight: Full Sun to Partial Shade

  • Water Requirement: Moderate; prefers evenly moist soil

  • Temperature Range: -40C to 25C (-40F to 77F)

  • Planting Season: Spring or Early Summer

  • Germination Time: 48 weeks with cold stratification

  • Maturity: 23 years to fruiting

  • Lifespan: 1020 years under suitable conditions

Planting Guide:

  1. Seed Preparation: Stratify seeds in moist sand for 68 weeks at 35C (3741F) before planting.

  2. Planting Depth: Sow seeds on the soil surface; lightly press into soil without covering.

  3. Light Requirements: Provide full sun to partial shade for best berry yield.

  4. Watering: Keep soil consistently moist but not waterlogged.

  5. Transplanting: Move seedlings outdoors after frost danger has passed.

  6. Soil Maintenance: Use acidic mulch (pine needles or peat) to maintain low pH.

  7. Harvest Tip: Berries ripen in late summer to early autumn and are best picked when deep red.

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